Food Handler Certificate and Training

$ 7965 + HST($90)

Training & Exam - Online

  • Food Handler Training, Manual, Exam
  • Food Handler Certificate
  • Valid for 5 years in Ontario
  • Using Zoom
$ 5752 +HST($65)

Exam Only / Re-certify - Online

  • Take less then one hour
  • Card is issued immediately
  • 70% required to pass
  • Using Zoom
$ 7965 + HST($90)

Training & Exam - Danforth Location

  • 2080 Danforth Ave. @ The Workaround
  • Food Handler Training, Manual, Exam
  • Food Handler Certificate
  • Valid for 5 years in Ontario
$ 5752 +HST($65)

Exam Only / Re-certify - Danforth Location

  • 2080 Danforth Ave. @ The Workaround
  • Take less then one hour
  • Card is issued immediately
  • 70% required to pass

FOR MORE QUESTIONS PLEASE VISIT OUR

Through our 6-hour online and on-site courses, we’ve delivered training and testing to more than 40.000 customers (individuals, groups and corporations included), allowing them to become certified food handlers. 

Our training program discusses how and why food poisonings occur, how to reduce the risk of food poisoning through proper food handling, and improper food handling practices which cause over 95% of all food poisonings. We also teach how to prevent spreading illness to the public through safe food handling. Our certificates are valid for 5 years in Ontario. 

Our training is offered in a combination of instruction and discussion accompanied by slides, sample exam questions and videos. Following the course is a proctored exam containing 50 multiple choice questions; 70% is needed to pass.

The test can be taken in any of the following languages: English, Spanish, Farsi, French, Korean, Chinese, Greek, and Polish. 

Book your Canadian Food Safety Training course today. Click Here

food handler certificate

FOOD HANDLER RENEWAL

Need to renew your food handler certificate?

Certificates issued the same day

$57.52+HST ($65)

In person group sessions

FOOD HANDLER TRAINING

Food handler course: 4-5 hrs with exam.

NO FAIL POLICY

$79.65+HST ($90)

Culture-of-food-safety

IN HOUSE FOOD HANDLER

We come to you for groups of 10+

or you can come to us.

KNOWLEDGE, CONFIDENCE, SUCCESS

TOPICS COVERED

  • Ontario Food Premises Regulations 
  • Contaminates and Food-borne Illness 
  • Biological Contamination and Food-borne Illness 
  • Growth of Micro-organisms 
  • Safe Food Handling 
  • Personal Hygiene 
  • Time and Temperature Controls 
  • Proper Use of a Thermometer 
  • Allergies and Allergens 
  • Proper Food Storage 
  • Cooking and Cooling Foods 
  • Housekeeping and Sanitation 
  • Introduction to HACCP 
  • How Microbes Cause Food Poisoning 
  • Proper Receiving and Storing of Foods, (including food-handling steps such as cooking, cooling, reheating, cold and hot-holding and thawing).  

WHAT ARE THE BENEFITS OF BECOMING A CERTIFIED FOOD HANDLER?

Our Food Handler Certification program is an excellent opportunity for food handlers to learn the safe way to prepare food.  

Whether you operate a restaurant, take-out, catering company, or mobile food premises, or are working directly with high-risk groups such as children and the elderly, our training is designed to meet the needs of your staff, and your customers.  

In collaboration with several private career colleges, we also offer Food Safety Training specifically designed for PSW’s, Dietary Aides, Daycare providers, ECE workers, Home Care workers, nannies, volunteers etc. 

By educating yourself in food handling, you can:

• Help protect the health of the public

• Protect your own health

• Open doors for employment by making yourself more desirable to potential employers in the food service or Health Care industry

RESOURCES

  • www.Canada.ca provides more information regarding food safety investigations and outbreaks 
  • Ontario Public Health provides more information about food-borne illness testing. 
  • Food Safety Guide provided by the Government of Ontario: Food Handlers interested in pre-studying for their food handler certificate training are able to access a free online manual.

Copyright 2021 © Canadian Food Safety Training. Canadian Food Safety Training Inc. was created in 2007 through a partnership with government, industry, health, and education to deliver food handler certificates accepted by All Ontario Public Health Boards. We deliver training to the public that will allow them to become certificated food handlers.

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