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Canadian Food Safety Training offers Food Handler Certification Courses to provide food handlers with the knowledge of safe food handling practices to prevent food-borne illness.

Our training and certification is delivered in partnership with Toronto Board of Health and meets all mandatory provincial food safety training requirements and is recognized by all health units throughout Ontario.

Certified Instructors

Flexible Instruction Times 

Designed to meet the needs of people employed in all aspects of food handling Targeted to food handlers who work in food preparation premises 

Group Rates Available 

Our food handler certification program is a one day, approx. 5 hour program with a multiple choice exam at the end of the day. 

A passing grade of 70% is required.Upon achieving a passing grade, we will issue you a certificate the same day. 

 Our No-Fail Policy: See information in our FAQ ’s

Registration fee - $90.00 ($79.65 + $10.35 HST) - which includes our CFST Food Handler's Manual, in-class training, exam, certificate and an ID card issued by the Toronto Public Health.

To discuss special group rates and in-house training at your location: Contact us at (416) 627- 4169 

Our Program meets all mandatory provincial food safety training requirements and is recognized by all health units throughout Ontario.

Did you know that Health Canada estimates that eleven million Canadians suffer from foodborne illnesses each year?
Did you also know that most cases of foodborne illness can be prevented by using proper safe food handling practices!
 
 
Our Food Handler Certification program is an excellent opportunity for food handlers to learn the safe way to prepare foods. Whether you operate a restaurant, take-out, catering company, or mobile food premises, or are working directly with high-risk groups such as children and the elderly, our training is designed to meet the needs of your staff, and your customers. In collaboration with several private career colleges, we also offer Food Safety Training specifically designed for PSW’s, Dietary Aides, Daycare providers, ECE workers, Home Care workers, Nannies, volunteers etc.
 
Research has shown that food handler training is one of the most effective ways of enhancing food safety.
 
 What are the benefits of becoming a Certified Food Handler?
By educating yourself in food handling, you can:
arr Help protect the health of the public
arr Protect your own health
arr Open doors for employment by making yourself more desirable to potential employers in the food service industry
  
What are the benefits of becoming Certified through CFST?Contact Us
arr Certified Instructors
arr Recognized province wide
arr Targeted to meet the needs of people employed in all aspects of food handling
arr Flexible Instruction Times
arr Group Rates Available